The dinner is served from 26th of november  in Spritmuseum restaurant’s dining room where the culinary team has spiced the regular tasting menu with the flavours keen to the holiday.

See the Christmas menu here.
*With reservation for menu changes

The dinner is served in Spritmuseum restaurant’s dining room where the culinary team has spiced the regular tasting menu with the flavours keen to the holiday.

Price: A ten course menu
Dinner Tuesday – Saturday from 17.30, 896 SEK/person.
Lunch 690 SEK person.
Beverage pairings from 600 SEK/person

For small parties, please book here. For large parties, please email restaurangen@spritmuseum.se

The restaurant has been awarded with White Guide’s prize for extraordinary service and been named the best restaurant in Stockholm by Swedish newspaper SvD.

Five years back, Petter Nilsson of renowned La Gazzetta in Paris, took over the restaurant at Spritmuseum. Petter is known for with great talent combining taste experiences with a unique simplicity and amiable approach. His specialty lies in finding new ways to highlight and interpret Swedish culinary traditions. Spritmuseum is beautifully located in the Wasa Harbour on the island of Djurgården with a view of Kastellholmen and the south of Stockholm.