Lunch specials

Tuesday the 26th of March
Lunch of the day is served Mon-Fri between 12-14.30.
No reservation mon-fri lunch needed, drop-in

Herring and potato puré, salted lingon berries, parsley and fennel 145 SEK

Eggs from Nystugan with celeriac and sprouted coral lentils 145 SEK

Dessert:

Forced rhubarb compote with buttermilk sorbet and tea meringue 60 SEK

Mandarine 8 SEK

 

All Day Menu

Pork sausage with Sauerkraut & mustard 165 SEK

Pickled herring with boiled egg, sour cream & rye bread   95 SEK

Pork rillete with homemade pickled cucumber 95 SEK

Swedish charcuteries 70 grams 180 SEK

Aged Swedish cheese from Sivans with winter apple 80/120 SEK

DESSERT

Forced rhubarb compote with buttermilk sherbet and tea merengues  60SEK

Fallen pears with bread crumble and ice cream 80 SEK

Ice cream 40 SEK

KIDS MENU

Pasta & ragù / Sausage with potatoes  15 SEK/year of age & serving

SNACKS & SWEETS

Almonds/Olives/Bread & butter

Biscuits

40 SEK per serving