Lunch

Lunch is served at the bar from 12.00 to 15.30 Monday through Friday.
No reservation needed, only drop-in.

LUNCH WEEK 14

Baguette: Vegeatrian/Lamb rillette 85 kr

Soup of the day with bread and butter 115 sek

Choucroute with sausages and coarse mustard 225 sek

Game paté with pickles and mustard 115 sek

pickled herring with egg, sour cream and rye bread  95 sek

Swedish charcuteries from Millert & Dahlén          70 g/180 sek

Swedish cow milk cheese from Sivans with marmelade  85/125 sek

Olives / almonds / bread and butter 45 sek each

 

SWEET DISHES

Blood clementine semi freddo with almonds and meringue 115 sek

Orange and almond cake / Gateau Basque 65 sek

Cardamom bun 40 sek